Hotel Management Tuition Classes for College Level
A complete list of college level Hotel Management coaching classes in Bangalore. See available courses offered by different coaching centres, find out about total fees, admissions, course curriculum, study materials provided, faculty experiences, facilities and total duration for the first year or second year. Request a callback or ask a question to get more details. Enrol for Hotel Management coaching class near your place.
Tourism and Hospitality Management is a multidisciplinary field of study with the purpose of preparing people with the expertise, commitment, and skills for management, marketing, and operations positions in the expanding industry that provides food, accommodations, and tourism services to people away from home. As a field of study, Tourism and Hospitality Management is interdisciplinary. Here we draws upon a wide range of basic disciplines to provide the fundamental knowledge and skills that are required to fulfill the diverse demands placed upon individuals in management positions within the hospitality industry.Our program has as a basic objective the presentation of an academic curriculum to develop management capability through interdisciplinary subject exposure, problem identification, basic concepts, decision making, theory, and management application.Through this program we link business principles with sector expertise by introducing students to the principles and practice of modern tourism. The program goes further to explore issues such as ecotourism and sustainable development. Students holding this qualification will be confident in applying key business and management concepts to this growing sector.
This is a contemporary education in the field of Hospitality. Its wide array of course modules prepare the students for professional engagement in premier hotels, Events and leisure industry, travel and tourism etc. Here we concentrate on the perfect management techniques including hotel administration, accounts, marketing, maintenance, housekeeping, food and beverage management and catering. Our main target always remains to ban any sort of mistakes in management system, because proper management depends on how perfectly it managed. So each and every student is taught here how to be careful and aware of responsibility. That’s way the management board needs professionals for their management system. Only the professionals can run the system properly and perfectly.
Ours is one of the premier institutions dedicated to providing quality education in a fully-integrated, multicultural environment. The wing of Hospitality Management combines the finest traditions in academics and a unique methodology of teaching. Brighter side of our institute comprises of:
Spacious, well lit, airy and hygienic lecture halls complete with state-of-the-art audio visual aids.
Promotion and encouragement of strong links with the business community through visits, part-time employment and study projects.
IT lab built with computers having latest configuration and software.
Excellent front office practical set up to learn the details of rooms management.
Restaurants to teach the students about the details of Food & beverage service skills.
Different extracurricular events and activities are arranged by the institute, in which participation is mandatory for all the students.
This is a intensive program which exposes the student to the diversity of hospitality industry and equips the student with intellectual & leadership capabilities. Here we focus on critical analysis of management styles & strategic thinking required to succeed in hotel management. The topics covered under our course are:
Introduction to Hotel Industry
Define Target Market & explain intangibility of service and potential
Define mission and create organization charts
Classify the Hotel’s functional areas and discuss
Nature and uses of Job Description/Specification
Classification of Hotels
Types of Rooms
Tariff Structure & plans
Fundamentals of Commercial Kitchen Operations, Food & Beverage Service and the Wines.
Delivering superior performance and value to your customer.
Key principles of Human Resources, Customer Centered Marketing and specific Finance & Accounting for Hotel industry.
The Hospitality and Tourism course involves learning the areas like that of the following: Economics, Accounting, Finance, Marketing and Business Communication. Hospitality and service industry specific courses may include: Front Office Operations, Sanitation and Safety, Retail and Consumer Behavior, Purchasing and Inventory Control, Hospitality Facilities Design, Housekeeping Management, Event Management, Tourism Management, Marketing Management and Restaurant and Hotel Management.
The field of study aims to develop people with the expertise for management, marketing and operations in the hotel industry. Specializations may be obtained in the following: Front Office, Marketing and operations, General operations, Sales & Marketing, Food & Beverage, House keeping etc.